BEŞAN NİŞASTA GIDA SANAYİ VE TİCARET ANONİM ŞİRKETİ
Gaziantep / Türkiye
Corn Starch
Corn starch is a white, fine powder derived from the processing of corn kernels. It is widely used in the food industry as a thickening, binding, and stabilizing agent. Corn starch is especially favored in sauces, soups, puddings, desserts, and baked goods to enhance texture and consistency. Beyond food, it is also used in industries such as paper, textiles, and pharmaceuticals for various applications. Used as a thickening agent in food products Commonly used in sauces, soups, and desserts Gluten-free, making it a preferred ingredient Versatile use in industrial applications Neutral taste and odor, does not alter the natural flavor of products Corn starch is a versatile and practical ingredient, widely used in both food and industrial sectors.