BEŞSAN MAKARNA GIDA SANAYİ VE TİCARET A.Ş.
Gaziantep / Türkiye
Package Gluten-free Pasta
Gluten-free pasta is made from grains such as corn, rice, or quinoa, instead of wheat, making it a great alternative for individuals with gluten intolerance (celiac disease) or those who prefer a gluten-free diet. It offers a healthy option while maintaining the taste and texture of traditional pasta. Ideal for individuals with gluten intolerance Made from corn, rice, or quinoa Retains the taste and texture of traditional pasta A healthy and nutritious alternative Pairs well with a variety of sauces and recipes Gluten-free pasta is a tasty and nutritious choice for those who follow a gluten-free lifestyle or have gluten sensitivities.
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Categories
Manufacture of macaroni, noodles, couscous and similar farinaceous products
Business Segment
Manufacturer
Establishment Date
01-01-1970
Number Of Employees
50 Kişi
Brands
BEŞLER MAKARNA
Address
1.ORGANİZE SANAYİ BÖLGESİ 83101 NOLU CADDE NO:37 ŞEHİTKAMİL/GAZİANTEP/Türkiye
Website
https://www.beslermakarna.com