SAĞDIÇLAR BALIKÇILIK TURİZM İNŞAAT GIDA ELEKTRİK ELEKTRONİK SANAYİ VE DIŞ TİCARET LİMİTED ŞİRKETİ ÇEKMEKÖY MEHMET AKİF ŞUBESİ
Istanbul / Türkiye
About Us
Sağdıçlar Balıkçılık, a leading manufacturer in the fish sector in Turkiye, boasts nearly four decades of expertise in the industry. Specializing in wholesale-retail trade of culture, sea fish, and processed seafood, our company is committed to providing access to reliable seafood for healthy nutrition while ensuring safe and sustainable fisheries for future generations.
Our flagship product is Turkish Salmon, cultivated with care in our farms located in Artvin Arhavi. Renowned for its delicious taste and high nutritional value, our Turkish Salmon undergoes a meticulous harvest process before reaching consumers. Our Turkish Salmon farming operations encompass hatchery, alevin, breeding, harvesting, and processing stages, guaranteeing excellence from start to finish.
In addition to our farming endeavors, Sağdıçlar Balıkçılık operates state-of-the-art processing facilities in Istanbul and Trabzon. Here, we employ advanced techniques to process seafood products, including slaughterhouse operations, heat treatment, smoking, freezing, and shrimp processing. Our Çekmeköy, Istanbul factory boasts a closed area of 1200 m2, while our Trabzon facility covers a total area of 8000 m2, with a closed area of 3200 m2, ensuring optimal conditions for processing and storage.
At Sağdıçlar Balıkçılık, we are dedicated to delivering excellence in every product we offer, adhering to the highest standards of quality and sustainability. With a commitment to innovation and customer satisfaction, we continue to lead the way in the fishery industry, both locally and internationally.
